Shortly after wrapping up Modernist Bread, we announced that the focus of our next single-subject book was going to be pizza—it was a secret that we didn’t want to sit on for long. Now we’re thrilled to share that Modernist...
Restaurant and catering chefs are rockstars at working ahead to make the dinner rush easier. Turns out, many of these pros take their prep skills home with them too. "Whether you're in a restaurant or at home, meal prepping...
The average cost of kitchen remodeling for American households is currently at $22,134, according to Homeowners and could go all the way up to $50,000. Small projects or remodeling jobs with small kitchens may cost as low as...
Salmon is one of the most nutritious foods on the planet. Not only is this popular fatty fish loaded with nutrients, but it may also even reduce certain risk factors for several different diseases. What’s more, it’s tasty, versatile...
In the mood for something warm, cozy, and full of coastal character? You're in the right place. These Lowcountry soups and stews are exactly what the doctor ordered. From classic, comforting dishes like shrimp gumbo and she-crab...
Every Costco member knows that no trip to the warehouse is complete without a stop at the food court. Thankfully, the wholesale chain recently updated two food court items and put them back on the menu. Now...
You’ve learned to premix (and freeze) slushy cocktails and to pack your chicken burgers with earthy mushrooms. You’ve got a garlicky cold ramen salad crowd-pleaser planned for Sunday’s picnic. But still, you might be...
Mackenzie Schmidt, home editor: "In my years of amateurish home cooking, I've repeatedly run into the same conundrum with knives: Cheap knives are terrible, good knives are expensive, and expensive knives are confusing...
